As more people learn about the benefits of soy, more shoppers want products that contain soy and soy-based ingredients. Phyto-Soy contains more soy than found in tofu and similar products, and it’s a great alternative for those who want to enjoy the benefits of soy but don’t like the taste of tofu and other soy-rich products.
Soy contains isoflavones.
Soy contains phytoestrogens—plant-sourced, hormone-like compounds, weaker than human estrogens, that may help balance hormone levels. One group of phytoestrogens—isoflavonoids—is found in great concentration in soybeans and soy products. Isoflavonoids appear to positively influence estrogen levels in younger women. Phyto-Soy contains 48 times more isoflavonoids than comparable amounts of tofu, 25 times more than tempeh and 10 times more than roasted soybeans. NSP Phyto-Soy is certified as non-genetically modified (non-GMO). Three capsules supply 36 mg isoflavones, 28 mg of which are genistein glycosides.
Take 1 capsule with a meal three times daily.
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